Fresh Logs
Our master cheesemaker has established a perfectly-balanced recipe for Montchevre® fresh goat cheese logs, and each is made with full respect for traditional French cheese making techniques.
Explore Cheese
Soft
The texture of cheese is determined by moisture content, which depends on the pressure with which it is packed as well as the length of time it has been aged. Soft cheeses—also known as fresh cheeses—have a high moisture content, resulting in a very creamy taste and supple texture. Soft cheeses include Ricotta and chèvre.
Our Soft Cheeses
Crumbles
Montchevre® Crumbled Goat Cheese has a beautiful tang and freshness making it perfect for sprinkling on top of salads, pasta dishes, sandwiches or as a pizza topping.
Medallions
These single serving, individual 1oz fresh goat cheese medallions are a convenient alternative to a multiple portion log.
Duos
This NEW category exclusive innovation offers 2 flavors-in-1, featuring a visibly vibrant flavored core. Two flavor mashups available: Sweet Hot Peppers + Garlic & Herbs and Blueberry + Lemonade.
Organic
The Organic 4 oz logs come in Plain and Garlic & Herb, both of which are deliciously creamy and rich in flavor.
Black Creek® Cheddar & Merlot Cheese Food
Black Creek® Sharp Cheddar & Merlot Cold Pack Cheese Food is the same rich and nutty cheese spread you’ve come to love, now with robust, fruity Merlot wine swirled throughout!
Black Creek® Sharp Cheddar Cheese Food
Black Creek® Sharp Cheddar Cold Pack Cheese Food is a rich and nutty cheese spread crafted with premium Black Creek® aged Cheddar. Its texture is wonderfully creamy and spreads easily onto crackers, bread and vegetables.
