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- Serving
- 1 platter
Suggested Cheeses
Salemville® Blue
Award-winning Salemville® Blue Cheese is recognized for its well-balanced, earthy flavor and picturesque veining.
Salemville® Gorgonzola
Salemville® Gorgonzola Cheese gained widespread fame by winning “Best American-Made Blue Cheese” at the World Championship Cheese Contest in 2000.
Salemville® Reserve
Salemville® Reserve, an extra-aged blue cheese, is the cream of the crop of the Salemville® blue cheeses.
Ingredients
- assortment of Salemville® hard and semi-soft cheeses
- fresh fruit (grapes, berries, apples, pears)
- dried fruit (apricots, dates)
- nuts
- crackers
Directions
- Serve your cheese with a cheese slicer or slice it beforehand. Cut up fruit into bites sized pieces. Arrange the fruit, cheese, nuts, and crackers on a serving platter.
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