Chevrion® Goat Cheese
Snowy white with mild but tangy flavor, Chevrion® Goat Cheese is ideal for baking and toasting until it’s slightly brown and bubbly. Crumble over salad for a shot of taste and texture.
The slightly salty taste contrasts well with dried fruits like cranberries or apricots on a wilted spinach or fresh green salad.
- Serve as a dessert cheese with fresh fruit
- Spread on baguettes or bagels
- Crumble on salads
- Serve with crackers or pita chips